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White Cheese

Made from sheep’s milk, with a clean taste and soft texture, ideal for daily consumption and traditional recipes. Carefully preserved and packaged to maintain the natural balance of flavor and the product’s freshness.

Kashkaval Cheese

Kashkaval cheese with a full flavor and compact texture, suitable for cooking, baking, and direct consumption. It melts evenly and retains its natural character in every use.

Curd cheese

Prepared from sheep’s milk whey, fresh, light, and with a natural taste, without compromise. Carefully packaged to preserve the freshness, texture, and purity of the product, from the moment of production to your table.

Butter

Butter with a rich aroma and natural texture, suitable for cooking and baking. Balanced in flavor and stable in use, without unnecessary additives.

Sour Cream

Fresh and creamy sour cream, with a mild taste and smooth texture. Suitable for accompanying meals, traditional dishes, or daily consumption.